Fish and Chips Live Station Corporate Catering in Singapore
Provide a substantial, premium meal for your guests. Rent a Fish and Chips live station in Singapore. Golden battered fish and hot fries cooked live on-site. We specialize in providing mouthwatering carnival food rentals that are sure to delight guests of all ages and add a nostalgic touch to any occasion.
Cheapest Fish and Chips live food stations in Singapore! A golden-brown fillet of premium fish, delicately coated in a light and crispy batter.
Package include:
- Servings size – 1 x Fish with Fries on kraft tray
- Up to 100 servings per hour
- 2 x Crew
- 2 x Isolated power socket required
The Hearty, Western Classic Event Meal
When planning a massive corporate family day or an evening networking carnival, standard bite-sized snacks are sometimes not enough. If you need to provide your guests with a substantial, filling meal, Carnival Empire’s Fish and Chips live station is the premium choice! This Western classic elevates your event catering, offering a hearty, universally loved dish that leaves attendees feeling completely satisfied.
Golden Battered Fish Fried Live On-Site
The secret to exceptional fish and chips is the batter, and it must be served fresh. Our on-site culinary team utilizes commercial deep fryers to cook thick, flaky white fish fillets encased in a light, crispy golden batter right in front of your guests. Served alongside a generous bed of piping hot, freshly fried thick-cut chips, this live cooking experience guarantees restaurant-quality food at your outdoor event.
Premium Catering for Substantial Appetites
This station is designed to handle serious appetites. Served in premium food trays with classic tartar sauce, malt vinegar, and ketchup, it is a fantastic main-course option for high-end corporate events. ( A hearty meal like this pairs perfectly with high-energy corporate entertainment; check out the engagement-driven activities and team-bonding games from our partners at Pixel Party SG to complete your event lineup! ) We use only SFA-certified, “No Pork No Lard” ingredients.
Carnival Food Stalls
SFA Certified
No Pork No Lard
Logistics
Bulk Orders
Terms & Conditions
- Each Food Station would require the client to provide 1 x table(>1.5m length), otherwise stated.
- Venue should have direct lift or ramp access as our equipment are heavy.
- If venue requires an ELCB Adaptor, it will be additional $20 per adaptor.
- We are not Halal Certified, however all ingredients used are Halal *No Pork No Lard.
- F&B might runs out before service time ends if the crowd is overwhelming.
- Isolated power socket refers no sharing and single gang, we will not be responsible if food is not able to serve due to sharing of power socket.
- Prices might differ based on the locations (Jurong Island, Tuas Restricted Areas) and timing after 9pm and before 8am and PH.
- If venue requires a table for the food station, it will be additional $20 per table.
- All Food Stations includes manpower to serve, otherwise stated.
- There is no minimum order for our F&B Stations.
Choice of leading brands
Frequently Asked Questions (FAQ)
Can this station serve as a main meal for my event?
Yes! Unlike our smaller snack stations, the Fish and Chips live station provides a substantial, hearty portion that easily substitutes for a main lunch or dinner course.
How do you ensure the fish stays crispy?
We eliminate sogginess by frying the battered fish and chips live on-site in continuous batches, serving them to your guests the moment they leave the fryer.
What logistical setup is required?
Due to the heavy-duty frying required for this main course, we need a highly ventilated outdoor or semi-outdoor area, two standard tables, and two isolated 13amp power points.
What are satisfied clients say
The popcorn was freshly popped, warm, and very fragrant, crispy, and coated with a delightful sweet taste. It was well received by our guests.
Fast service, friendly vendor, and unbeatable value. Thanks Aly 🙂
Jess clearly takes pride in her work, gave thoughtful recommendations, made sure portions were generous, and kept the entire station clean and organized. It’s rare to see someone bring this level of energy and care to a simple ice cream stand, but she really elevates the whole experience.
If you’re visiting Carnival Empire, do yourself a favor and stop by Jess’s stand. You’ll get great ice cream and even better service.
