Malt Candy Live Station Rental in Singapore
Bring a sweet piece of heritage to your event! Rent a traditional Malt Candy live station in Singapore. Spun live on-site for corporate family days and festivals. We specialize in providing mouthwatering carnival food rentals that are sure to delight guests of all ages and add a nostalgic touch to any occasion.
Traditional way of doing a “lollipop” by using a pair of chopsticks to pull and twist the candy up into a sweet homemade lollipop. Suitable for all ages!
Package include:
- Servings size – 1 x Candy On Stick
sandwich with Salted Biscuit - Up to 100 servings per hour
- Power socket required
- 1 x Crew
A Nostalgic Cultural Art Form
If you are organizing a cultural festival, a multi-generational corporate family day, or a heritage-themed company event, you need food that tells a story. Carnival Empire’s Malt Candy live station is more than just a sweet treat; it is a captivating, nostalgic experience! This beloved traditional street snack instantly transports older guests back to their childhoods while introducing younger attendees to a beautiful, edible piece of Singaporean heritage.
Hand-Spun Live for a Theatrical Experience
Malt candy is unique because it requires genuine craftsmanship. Our skilled on-site artisans manage the thick, golden malt syrup live at your venue. Guests are mesmerized as they watch the artisan expertly twirl, stretch, and spin the sticky malt onto wooden sticks, coating it lightly with a dusting of plum powder. This theatrical, live preparation process draws a massive crowd and provides fantastic photo opportunities.
A Sweet Treat for All Ages
Served elegantly on a stick, malt candy is a wonderful, lightweight dessert that guests can easily carry while exploring your event. (Pair this mesmerizing, traditional treat with highly engaging, modern entertainment! Transition your guests from our heritage food stations straight into the interactive corporate team-bonding challenges hosted by our partners at Pixel Party SG!) Our malt candy is a 100% vegetarian-friendly and “No Pork No Lard” dessert.
Carnival Food Stalls
SFA Certified
No Pork No Lard
Logistics
Bulk Orders
Terms & Conditions
- Each Food Station would require the client to provide 1 x table(>1.5m length), otherwise stated.
- Venue should have direct lift or ramp access as our equipment are heavy.
- If venue requires an ELCB Adaptor, it will be additional $20 per adaptor.
- We are not Halal Certified, however all ingredients used are Halal *No Pork No Lard.
- F&B might runs out before service time ends if the crowd is overwhelming.
- Isolated power socket refers no sharing and single gang, we will not be responsible if food is not able to serve due to sharing of power socket.
- Prices might differ based on the locations (Jurong Island, Tuas Restricted Areas) and timing after 9pm and before 8am and PH.
- If venue requires a table for the food station, it will be additional $20 per table.
- All Food Stations includes manpower to serve, otherwise stated.
- There is no minimum order for our F&B Stations.
Choice of leading brands
Frequently Asked Questions (FAQ)
What exactly is malt candy made of?
Our traditional malt candy is made from a high-quality, thick maltose syrup. It is naturally sweet, beautifully golden, and boasts a uniquely chewy, satisfying texture.
Can you cater to massive corporate family days?
Absolutely! While spinning the candy is an art form, our experienced artisans work rapidly to ensure every guest gets their freshly spun treat without creating a massive bottleneck.
What logistical setup do you need?
This is one of our most flexible stations! We simply require a basic event space and one standard table. No heavy power supply is needed for the traditional spinning process.
What are satisfied clients say
The popcorn was freshly popped, warm, and very fragrant, crispy, and coated with a delightful sweet taste. It was well received by our guests.
Fast service, friendly vendor, and unbeatable value. Thanks Aly 🙂
Jess clearly takes pride in her work, gave thoughtful recommendations, made sure portions were generous, and kept the entire station clean and organized. It’s rare to see someone bring this level of energy and care to a simple ice cream stand, but she really elevates the whole experience.
If you’re visiting Carnival Empire, do yourself a favor and stop by Jess’s stand. You’ll get great ice cream and even better service.
