Mentaiko Fries Live Station Rental in Singapore
Elevate your event’s snack game with our trendy Mentaiko Fries Live Station. We start with a base of hot, crispy, golden shoestring fries and generously smother them in our rich, umami-packed mentaiko (pollock roe) mayonnaise.
To finish it off, our operators lightly torch the sauce on the spot to give it a beautiful smoky aroma and a slightly caramelized crust. This creamy, savoury, and modern Japanese-inspired treat is a massive hit with youth crowds, weddings, and premium corporate events.
Package include:
- Servings size – 5oz bowl with Homemade Mentaiko Sauce
- Up to 100 servings per hour
- 1 x Crew
- 1 x Isolated power socket required
The Trendy, Premium Japanese-Fusion Hit
If you are planning a modern corporate event, a tech startup networking session, or a vibrant youth festival, standard fries simply won’t impress. Carnival Empire’s Mentaiko Fries live station brings a highly sought-after, premium Japanese-fusion experience right to your venue! Known for its rich, umami flavor profile, our signature creamy mentaiko (spicy cod roe) mayonnaise instantly elevates classic golden fries into a trendy, gourmet carnival snack that your guests will absolutely devour.
Freshly Fried and Torched Live On-Site
The secret to perfect mentaiko fries is the smoky, caramelized finish. To deliver this restaurant-quality experience, our professional operators bring commercial deep fryers and culinary blowtorches directly to your event! We fry the shoestring potatoes live for maximum crispiness, generously drizzle them with our signature mentaiko sauce, and torch them right in front of your guests. This highly visual, theatrical preparation creates an incredible aroma that will instantly draw a crowd.
The Ultimate Modern Networking Snack
Served in convenient paper boats, Mentaiko Fries are the perfect mess-free, grab-and-go snack for modern corporate mingling. (Keep that high-energy, modern vibe flowing! Once your attendees are fueled up, engage them with the innovative, tech-driven team-building challenges hosted by our event partners at Pixel Party SG!) All our ingredients are premium, SFA-certified, and strictly “No Pork No Lard.”
Carnival Food Stalls
SFA Certified
No Pork No Lard
Logistics
Bulk Orders
Terms & Conditions
- Each Food Station would require the client to provide 1 x table(>1.5m length), otherwise stated.
- Venue should have direct lift or ramp access as our equipment are heavy.
- If venue requires an ELCB Adaptor, it will be additional $20 per adaptor.
- We are not Halal Certified, however all ingredients used are Halal *No Pork No Lard.
- F&B might runs out before service time ends if the crowd is overwhelming.
- Isolated power socket refers no sharing and single gang, we will not be responsible if food is not able to serve due to sharing of power socket.
- Prices might differ based on the locations (Jurong Island, Tuas Restricted Areas) and timing after 9pm and before 8am and PH.
- If venue requires a table for the food station, it will be additional $20 per table.
- All Food Stations includes manpower to serve, otherwise stated.
- There is no minimum order for our F&B Stations.
Choice of leading brands
Frequently Asked Questions (FAQ)
Is the mentaiko sauce very spicy?
Our signature mentaiko mayo features a very mild, savory kick that is perfectly balanced by the creamy mayonnaise, making it highly enjoyable for a wide range of palates.
Can you serve large corporate crowds quickly?
Yes! Because the fries are cooked in rapid, continuous batches and the torching process takes only seconds, this station is highly efficient for clearing long queues at large events.
What logistical setup do you need?
Due to the live deep-frying and torching, we require a well-ventilated space (outdoor or semi-outdoor is ideal), one standard table, and an isolated 13amp power point.
What are satisfied clients say
The popcorn was freshly popped, warm, and very fragrant, crispy, and coated with a delightful sweet taste. It was well received by our guests.
Fast service, friendly vendor, and unbeatable value. Thanks Aly 🙂
Jess clearly takes pride in her work, gave thoughtful recommendations, made sure portions were generous, and kept the entire station clean and organized. It’s rare to see someone bring this level of energy and care to a simple ice cream stand, but she really elevates the whole experience.
If you’re visiting Carnival Empire, do yourself a favor and stop by Jess’s stand. You’ll get great ice cream and even better service.
